Easiest Way to Make Ultimate Sweet Potato Hash

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Sweet Potato Hash.

Sweet Potato Hash

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potato hash. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Hash is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Sweet Potato Hash is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have sweet potato hash using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Hash:

  1. {Prepare 2 of sweet potatoes.
  2. {Prepare 1 cup of shredded Brussels sprouts.
  3. {Take 1/2 of red onion.
  4. {Take 1/4 of green pepper.
  5. {Prepare 4 of eggs.
  6. {Prepare to taste of Salt & pepper.
  7. {Make ready 2 Tbsp of olive oil.
  8. {Make ready 1 Tbsp of minced garlic.
  9. {Make ready of chopped cilantro.

Instructions to make Sweet Potato Hash:

  1. Cut sweet potato into 1 inch cubes and place in a pan with 1 tbsp of oil and just enough water to cover the bottom of the pan. Salt to taste and cover. Cook over low heat until potatoes soften..
  2. While potatoes are cooking. Dice up vegetables. Once potatoes are soft add 1 table of oil, onion, peppers, garlic and Brussels sprouts and turn up the heat to med so vegetables can cook. Season to taste..
  3. Once vegetables begin to brown make 4 holes in the pot and crack eggs in them. Add a little water to create steam and cover until eggs are cooked but yoke is still runny. Garnish with cilantro and serve with avocado..

So that's going to wrap it up with this exceptional food sweet potato hash recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!