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Crunchy Easy Hash Browns.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crunchy easy hash browns. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crunchy Easy Hash Browns is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Crunchy Easy Hash Browns is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook crunchy easy hash browns using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Easy Hash Browns:
- {Make ready 2 of Potatoes.
- {Get 1 of Salt.
- {Prepare 2 tbsp of Vegetable oil.
- {Prepare 1 tbsp of Butter (or margarine).
- {Get 1 of Ketchup.
Instructions to make Crunchy Easy Hash Browns:
- Peel the potatoes. Slice finely using a potato slicer (about 2 mm). Do NOT soak in water..
- Heat some vegetable oil and butter in a frying pan and add the potato slices in individual little bunches..
- Fry both sides over low heat (about 5 minutes for each surface.) It's perfect when the surfaces are golden brown and crunchy!.
- Transfer onto a paper towel and sprinkle on some salt. It's done!.
- Serve with ketchup if you like. It won't be as crunchy once cooled, it'll still be delicious..
So that's going to wrap this up with this special food crunchy easy hash browns recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
