Simple Way to Prepare Perfect Caramelized Brown Bread Pudding

Caramelized Brown Bread Pudding.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, caramelized brown bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Caramelized Brown Bread Pudding is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Caramelized Brown Bread Pudding is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramelized brown bread pudding using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Caramelized Brown Bread Pudding:

1. {Make ready 8 Slices of Brown Bread.
2. {Make ready 2 cups of Milk.
3. {Prepare 1/4 cup of Butter.
4. {Take 1/2 cup of Sugar.
5. {Take 2 of Eggs (Slightly beaten).
6. {Get 1 tbsp of Vanilla Essence.
7. {Get 1/2 tsp of Nutmeg Powder.
8. {Take of For the Caramel:.
9. {Prepare 2 tbsp of Sugar.
10. {Make ready of Little Water.

Instructions to make Caramelized Brown Bread Pudding:

1. Take 8 slices of brown bread and cut off the edges of all the four sides..
2. Cut the bread slices into small pieces and keep it in a large mixing bowl..
3. Combine milk and butter in a cooking pan and cook over medium heat until butter is melted..
4. Pour milk and butter mixture over the bread and let it stand for 10 minutes..
5. In a bowl, add eggs, sugar, vanilla essence and nutmeg powder. Combine them well. Pour this in the bread and milk mixture and mix it nicely..
6. To make the caramel: Take a deep bottomed pan. Add 2 tbsp of sugar and little water and caramelize the sugar. Pour on the mould..
7. Pour the pudding mixture over the caramel and steam in a steamer for 20 to 30 minutes or until set in the center. Allow it to cool and keep refrigerated for 1 hour..
8. Now place a plate on the mould and flip upside down and tap the mould. Gently remove the mould..
9. Caramelized Brown Bread Pudding is ready to serve..
10. Store refrigerated..

So that's going to wrap this up with this special food caramelized brown bread pudding recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!