Recipe of Ultimate Creamy Thai Veg Soup

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Creamy Thai Veg Soup.

Creamy Thai Veg Soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, creamy thai veg soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Creamy Thai Veg Soup is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Creamy Thai Veg Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook creamy thai veg soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Thai Veg Soup:

  1. {Make ready 400 ml of vegetable stock.
  2. {Take 1 tin of coconut milk.
  3. {Prepare 1/2 bunch of spring onions, finely chopped.
  4. {Prepare 100 g of mushrooms, sliced.
  5. {Make ready 1 of small carrot, finely sliced lengthways (use a potato peeler).
  6. {Make ready 1 head of little gem lettuce, shredded.
  7. {Take 2 cloves of garlic, crushed.
  8. {Prepare 1 tsp of ground ginger.
  9. {Prepare 2 tbsp of Thais Green Curry paste.
  10. {Make ready of salt & pepper.

Instructions to make Creamy Thai Veg Soup:

  1. Heat 2 tbsp oil in a large saucepan over a medium heat. Cook the onion & garlic for 1 minute before adding the mushrooms. When the mushrooms are just starting to colour stir in the ginger & curry paste. Cook for about 1 minute, stirring. Add the coconut milk & stir, allow it to melt down..
  2. Gradually pour in the stock then add the carrot & lettuce. Allow the soup to simmer for about 15-20 minutes. Season with a little salt & pepper to taste. Serve hot..

So that's going to wrap it up with this special food creamy thai veg soup recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!