Steps to Make Speedy Chop Masala

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Chop Masala.

Chop Masala

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chop masala. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chop Masala is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chop Masala is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chop masala using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chop Masala:

  1. {Prepare 1.25 kg of Mutton chops.
  2. {Make ready 4 of medium sized Onions (cut into thin slices).
  3. {Make ready 1.5 Tbs of Ginger Garlic paste.
  4. {Take 3 Tbs of Green chili paste.
  5. {Prepare 1 tsp of turmeric powder.
  6. {Prepare 1 tsp of Cumin powder.
  7. {Prepare 1 tsp of coriander powder.
  8. {Take 1 tsp of garam masala.
  9. {Get 1.5 tsp of to 2 tsp red chili powder(depend how much your green chili is spicy).
  10. {Take 1.5 bowl of Yogurt (I used my yesterday’s zeera Raita).
  11. {Make ready 1 tsp of Salt.
  12. {Make ready of Oil.

Instructions to make Chop Masala:

  1. Cut Onions into thin slices and clean and wash your chops properly.
  2. Take a pot, pour oil and make it hot. Add onions and fry.
  3. In the mean while, my green chilies are getting spoiled so I have just made a paste. I have taken it out 3 Tbs from there and rest I stored..
  4. In the same time, onions becomes soft and turn into golden. Add chops.
  5. Add ginger garlic paste and turmeric powder.
  6. Followed by coriander powder, cumin powder, red chili powder and garam masala.
  7. With all spices and salt add yogurt also.
  8. Start frying chops with all spices in oil, at least for 5 mins. Chop Masala
  9. Add hot water and leave on medium flame.. Chop Masala
  10. Once the meat gets tender and soft, fry some more in oil. The cover and leave it for 10 mins..
  11. Serve with any kind of rice. I served with herb rice, salad and raita.

So that is going to wrap this up with this exceptional food chop masala recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!