Palak daal. Learn how to make Palak Dal at home with Chef Varun Inamdar on Rajshri Food. Palak Dal or Dal Palak is a simple lentil curry with spinach. Dal palak recipe or spinach dal with stovetop & instant pot instructions.

Palak daal Dal Palak - No Onion No Garlic Version. Made in a stovetop pressure cooker. Palak and dal go very well together.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, palak daal. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Learn how to make Palak Dal at home with Chef Varun Inamdar on Rajshri Food. Palak Dal or Dal Palak is a simple lentil curry with spinach. Dal palak recipe or spinach dal with stovetop & instant pot instructions.

Palak daal is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Palak daal is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have palak daal using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Palak daal:

{Get 1 bowl of chana daal.
{Prepare 1/2 kg of spinach.
{Take 4 of 5 piece garlic clove.
{Prepare 1 tbsp of ginger paste.
{Prepare to taste of Salt.
{Prepare 1 tbsp of red chilli powder.
{Take 1/2 tbsp of turmeric powder.
{Take 2 of chopped onions.
{Take 2 of chopped tomatoes.
{Take of Pure ghee as used.
{Take 1 pinch of hing.

In India we do add veggies to dal and spinach dal is one of those recipes. This is a gorgeous recipe for a simple dal and spinach curry for vegetarians and vegans alike. Spinach can be particularly muddy this time of year it seems. I fill the large bowl from my salad spinner with cold water, place the spinach in the basket the place it into the bowl of water.

Steps to make Palak daal:

Heat pressure cooker add ghee and heeng now add chopped onions saute it..
Now add tomatoes and Ginger and garlic.saute by adding all spices..
Now add chana daal and spinach add 1 cup water and take vissel.after 5-6 vissel ready to eat this..
U can serve it with rice....

I got this recipe froma friend and made it and it turned out great! Palak dal recipe or spinach daal - Who's in for a delicious healthy and wholesome treat today? What else can be said for this creamy nutritious protien and fiber rich Indian daal recipe made from spinach. Daal is an essential part of the Indian meal. It helps you balance your diet along with rice as well as sabzi (vegetable stir fry) or curry.

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