Beans cake (akara/kosai). Thank you for stopping by if you're new here please support my channel it would really mean a lot to me. If there's anything you'd like to see on my channel. Akara (Yoruba name) is fried bean cake.

Beans cake (akara/kosai) It is a recipe used mostly for breakfast. The beans is soaked in water to enable the. Peeling the Coat removes most of the Minerals and Nutrients so it's your.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, beans cake (akara/kosai). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Thank you for stopping by if you're new here please support my channel it would really mean a lot to me. If there's anything you'd like to see on my channel. Akara (Yoruba name) is fried bean cake.

Beans cake (akara/kosai) is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Beans cake (akara/kosai) is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook beans cake (akara/kosai) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beans cake (akara/kosai):

{Take 10 cup of beans.
{Prepare 1 of big onion.
{Take 8 of scotch bonnet.
{Get 5 of red pepper.
{Make ready 2 tbsp of salt.
{Take of Oil for frying.

These useful spices can be used to cook so many different meals! Akara also known as fried bean cake, koose, bean balls and acaraje. This is a common breakfast in Nigerian homes. Let me show you how to make Akara recipe is quite straightforward and easy with the modern method of peeling beans with blender.

Steps to make Beans cake (akara/kosai):

Pour your beans in a bowl add water to it n let be for 5 minutes, then remove the coat of the beans. By wash thoroughly and set aside. Add onion, Scotch bonnet and red pepper..
Grind it into smooth bata and add salt to it, bit the bata for 10 minutes. Then pour oil into frying pan when it hot used tablespoon to pour the bata unto the hot oil and fry it..

Once you have peeled beans, the others steps. Akara also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast meal made with beans. You should remove the coat from the beans just before you make the Akara. This means that you can't use coatless beans that has been stored in the fridge or freezer. Akara is a very delicious, vegetarian friendly meal eaten in most parts of Africa.

So that's going to wrap it up with this exceptional food beans cake (akara/kosai) recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!