How to Make Speedy Thai Rice soup with Prawns / Khao Tom Koong

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Thai Rice soup with Prawns / Khao Tom Koong.

Thai Rice soup with Prawns / Khao Tom Koong

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, thai rice soup with prawns / khao tom koong. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Rice soup with Prawns / Khao Tom Koong is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Thai Rice soup with Prawns / Khao Tom Koong is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook thai rice soup with prawns / khao tom koong using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Rice soup with Prawns / Khao Tom Koong:

  1. {Get 1/2 cup of cooked jasmine rice.
  2. {Make ready 8 of prawns.
  3. {Make ready 1 1/2 cup of water or stock.
  4. {Prepare 1/2 tbsp of soy sauce.
  5. {Prepare 1/4 tsp of salt.
  6. {Take 1/2 tsp of black pepper.
  7. {Prepare 1 bunch of spring onion,chopped.
  8. {Make ready 1/2 tbsp of crispy garlic.

Instructions to make Thai Rice soup with Prawns / Khao Tom Koong:

  1. Today i use rice cooker,but normally can do on stove top in same direction ,add water or stock you have ,half close lid ,let it cook until rice more soft ,water dissolve.
  2. Open lid,seasoning.
  3. Add prawns ,dont stir,let it cook about 2 - 3 mins ,add chopped spring onion ,crispy garlic on top ..you can add more prawns for second bowl too..
  4. Enjoy as late night supper or as breakfast like Thai ways :).

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