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Tapioca Masala Balls.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tapioca masala balls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tapioca Masala Balls is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Tapioca Masala Balls is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have tapioca masala balls using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tapioca Masala Balls:
- {Take 250 gms of Tapioca.
- {Make ready 100 gms of Onion.
- {Prepare 1 of Green chilli.
- {Prepare few of curry leaves.
- {Prepare 1 teaspoon of Fennel seeds.
- {Prepare 1/4 teaspoon of Turmeric powder.
- {Make ready 1/2 teaspoon of Chilli powder.
- {Make ready As per taste of Salt.
- {Prepare 2 tablespoons of Rice flour.
Steps to make Tapioca Masala Balls:
- Cook the tapioca. Once cooked, grate it and keep aside..
- Chop onion, green chilli, curry leaves. Add these and fennel seeds to the grated tapioca..
- Add turmeric powder, chilli powder and salt. Mix everything together..
- Add rice flour. Combine everything well and bring to a dough consistency..
- Apply oil onto your palm. Shape the dough into small balls. Fry these in oil. Serve hot..
So that's going to wrap this up for this special food tapioca masala balls recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
