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Ewedu soup. Ewedu soup in a yoruba land is one of the most popular soup, learn how to make this soup with ewedu leaves and all the other ingredients used in the process. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed consistency is achieved. Ewedu soup is a slimy vegetable prepared by the Yoruba's and is known to have so many nutritional values.
Ewedu soup will forever remain one of the most popular Nigerian soups, particularly amongst the Yoruba ethnic group.
Ewedu leaves are also known as Jute or Molokhia leaves.
Ewedu is green leafy vegetable that is paired with stew for swallow.
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, ewedu soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ewedu soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Ewedu soup is something which I have loved my whole life.
Ewedu soup in a yoruba land is one of the most popular soup, learn how to make this soup with ewedu leaves and all the other ingredients used in the process. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed consistency is achieved. Ewedu soup is a slimy vegetable prepared by the Yoruba's and is known to have so many nutritional values.
To get started with this particular recipe, we have to first prepare a few components. You can cook ewedu soup using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ewedu soup:
- {Get of Ewedu leaves 2 bunch.
- {Get 500 mls of Water.
- {Get of Pottash.
- {Make ready of Locust beans.
Other names for Ewedu include Jute leaves and Molokhai. It is mostly popular with Abula and also as soup for weaning babies. Ewedu soup is one of the tastiest dishes you may find in Yoruba cuisine. This soup is indigenous to Ewedu soup is the most loved dish by Yorubas.
Instructions to make Ewedu soup:
- Place the pot of water on fire and add little potash and locust beans.
- Wash the Ewedu leaves and add to the boiling water.
- Do not cover the pot.
- Allow the Ewedu to be soft and use whisk to mash it or use special dedicated kitchen broom to mash it..
- Alternatively, blender can be used to blend it on low speed for 30 seconds.
- It can be used to eat any swallow of your choice especially Amala or Semovita.
Do you want to date a Yoruba person, then you may. There was a food post on this blog, where I wished that I know how to cook some other soups like ewedu and gbegiri. Yinka saw that post and decided to help us out with the. This recipe for Ewedu soup is more like a sequel to my post on the health benefits of Ewedu. It was going to be a part of the post until I spoke with a friend who suggested I could treat the Ewedu recipe.
So that is going to wrap this up with this exceptional food ewedu soup recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!