Recipe of Favorite Bitter leaf soup

Bitter leaf soup. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. Bitter leaf soup, like most other Nigerian soups is named after the particular leaf which is used in preparing it.

Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, bitter leaf soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. Bitter leaf soup, like most other Nigerian soups is named after the particular leaf which is used in preparing it.

Bitter leaf soup is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Bitter leaf soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bitter leaf soup using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bitter leaf soup:

1. {Take of Beans.
2. {Take of Bitterleaf.
3. {Prepare of Scott bonnet.
4. {Take of Red pepper.
5. {Get of Onion.
6. {Take of Salt.
7. {Take of Oil.
8. {Make ready of Fish.
9. {Prepare of Seasoning.
10. {Make ready of Black pepper.
11. {Make ready of Garlic.
12. {Get of Locus beans.

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. Bitter leaf soup is popularly eaten by the Igbo speaking people of Eastern Nigeria, and The people of Cameroon.

Instructions to make Bitter leaf soup:

1. Cook beans with salt until soft.
2. Blend the Scott bonnet, red pepper and onion..
3. Put oil in pan,add onions and allow it to fry,put the blended pepper and allow it to fry.
4. Put the beans,add water,seasong and allow it to simmer.
5. Wash the bitter leaf up to 5 thyme.put in pot and stir.add the fry fish..
6. Add the black pepper, garlic and locus beans..
7. Cover and allow it to cook for ten minute.
8. Served with tuwon shinkafa..

Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf soup is named after the leaf used in preparing it. Of course you don't want to end up with a bitter soup, so wash all traces of bitterness from the leaves. See recipes for Egusi and bitterleaf soup, Bitterleaf soup too. I think the key is in the.

So that's going to wrap it up for this exceptional food bitter leaf soup recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!