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Grilled Scallops, Wrapped in Bacon. Scallops wrapped in bacon is the most gorgeous and delicious appetizer, and it is pretty easy to grill. Bacon adds a lot of flavor to the scallops, so it is. Bacon Wrapped Scallops - easy appetizer featuring scallops wrapped with bacon and grilled to crispy goodness on bamboo skewers.
These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection.
A simple yet elegant appetizer or main course option that is sure to get rave reviews!
Everything is better with bacon, I always find myself making bacon wrapped chicken and bacon.
Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, grilled scallops, wrapped in bacon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Scallops wrapped in bacon is the most gorgeous and delicious appetizer, and it is pretty easy to grill. Bacon adds a lot of flavor to the scallops, so it is. Bacon Wrapped Scallops - easy appetizer featuring scallops wrapped with bacon and grilled to crispy goodness on bamboo skewers.
Grilled Scallops, Wrapped in Bacon is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Grilled Scallops, Wrapped in Bacon is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook grilled scallops, wrapped in bacon using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Scallops, Wrapped in Bacon:
- {Take 8 of fresh sea scallops (medium).
- {Prepare 1/4 cup of light or clear Italian salad dressing.
- {Make ready 4 slices of bacon, cut in half.
- {Make ready of Drizzle of balsamic vinegar.
- {Prepare 2 sprigs of basil (garnish).
- {Make ready 2 of bamboo skewers, (soaked in water).
Remove bacon from grill; cool slightly. What bacon brands are best for Scallops Wrapped in Bacon? You'll want to select a thin-cut bacon. We typically choose a name-brand bacon, such as Then, we wrapped the pre-cooked bacon around the glazed scallops, securing the ends with a toothpick.
Steps to make Grilled Scallops, Wrapped in Bacon:
- Rinse scallops and pat dry with a paper towel. Place the scallops flat side down on a plate and pour the salad dressing over them. Refrigerate. After 3minutes, flip them over..
- Heat up the bacon slices in a fry pan, slightly brown on both sides, for a few minutes total. Do not overcook them to crispness. Remove slices from pan and rest on a paper towel sheet..
- Wrap 1 bacon slice around the edge of the scallop. Pierce the scallop with the skewer near the end of the bacon slice and drive the skewer through. Repeat this step for the other scallops, until you have 4 per skewer..
- Place the skewers on a medium heated grill that has been cleaned, brushed, and oiled to prevent sticking. Grill about 3-4 minutes per side. [Have a squirt bottle of water handy to prevent possible flare-ups].
- Plate the skewers with a side of rice, vegetables, etc. Drizzle the scallops with some balsamic vinegar, garnish with basil, and enjoy..
Place each bacon-wrapped scallop on a. To recast this cocktail-party favorite as a grilled entrée, we had to find a way to get sturdy, fatty bacon and lean, delicate scallops to come together. Parcooking the bacon in the microwave rendered some of the fat, preventing flare-ups w. This article has not been rated yet. Reserve half of chili mixture in a small bowl.
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