Recipe of Perfect Garlic Parmesean Scalloped Potatoes

Delicious, fresh and tasty.

Garlic Parmesean Scalloped Potatoes. Creamy Garlic Parmesan Scalloped Potatoes with a crispy, cheesy top is the best side dish to any meal! Scalloped potatoes (and really, any kind of creamy concoction with potatoes and basically anything else — Slow Cooker Cheeseburger Soup, Cheesy Grilled Potatoes with Bacon, Light A good dose or real garlic and a good chunk of Parmesan cheese is where it's at. Be sure to splurge on the real stuff!

Garlic Parmesean Scalloped Potatoes Scalloped potatoes are just so good! And this Parmesan Scalloped Potatoes recipe is simple and delicious. This is a show stopping side dish for any meal, and definitely nice.

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, garlic parmesean scalloped potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamy Garlic Parmesan Scalloped Potatoes with a crispy, cheesy top is the best side dish to any meal! Scalloped potatoes (and really, any kind of creamy concoction with potatoes and basically anything else — Slow Cooker Cheeseburger Soup, Cheesy Grilled Potatoes with Bacon, Light A good dose or real garlic and a good chunk of Parmesan cheese is where it's at. Be sure to splurge on the real stuff!

Garlic Parmesean Scalloped Potatoes is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Garlic Parmesean Scalloped Potatoes is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook garlic parmesean scalloped potatoes using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmesean Scalloped Potatoes:

  1. {Get 6-8 of Idaho potatoes sliced thinly or scalloped with skin on.
  2. {Take 5 slices of bacon.
  3. {Take 6 tbs of butter.
  4. {Get 3 of garlic cloves minced.
  5. {Prepare 6 tbs of flour.
  6. {Get 4 cups of milk.
  7. {Get 2 tsp of dry mustard.
  8. {Take 1/2 tsp of thyme.
  9. {Get 1/2 tsp of paprika.
  10. {Get 2 tsp of salt.
  11. {Make ready 2 tsp of pepper.
  12. {Get 2 cups of sharp cheddar cheese.
  13. {Get 2 cups of mozzarella cheese.
  14. {Prepare 2 cups of Parmsean cheese.
  15. {Take 1 of red onion thinly sliced.
  16. {Make ready 6 of green onions chopped.
  17. {Get 1/2 bunch of parsley chopped.

Classic Parmesan Scalloped Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Scalloped potatoes made with butter, onion, garlic, heavy cream, and lots of cheese! These cheesy layered potatoes are a great side dish to any meal. Parmesan Crusted Scalloped Potatoes-cheesy and creamy layered potatoes with a crispy Parmesan panko crust!

Instructions to make Garlic Parmesean Scalloped Potatoes:

  1. In a saucepan, cook bacon..
  2. When bacon is done, remove bacon and bacon grease from saucepan and set aside..
  3. Melt butter in the same saucepan you just cooked the bacon in..
  4. Once butter has melted, add garlic and saute for about 2 to 3 minutes. Try not to brown too much..
  5. Stir flour in garlic butter mixture and cook for 1 minute..
  6. Whisk in milk and continue to whisk until there are no lumps..
  7. When sauce starts to thicken, crumble bacon and add with some of the bacon grease to the milk sauce. You can use all the bacon grease, but it is to your discretion. I only used half..
  8. Add the dry mustard, thyme, paprika, salt and pepper to sauce. Stir for another minute..
  9. Add all three cheeses and stir until all cheese have melted. Sauce should be thick by now..
  10. In a casserole dish, layer from bottom up: scalloped potatoes, red onion slices, cheese sauce mixture; scalloped potatoes, onion, cheese sauce mixture. If you can make another layer, go for it..
  11. Sprinkle top with chives, parsley, and a little more of each of the 3 cheeses..
  12. Bake at 400 degrees for 45 minutes or until top is browned..
  13. Enjoy :).

Garlic Parmesan Scalloped Potatoes layered in a creamy garlic sauce with parmesan and mozzarella is the best side dish to any meal! Gruyère Scalloped Potatoes: Substitute finely shredded Gruyère cheese for Parmesan. Classic scalloped potatoes get a burst of color, heartier texture and a healthy update with the addition of chopped spinach. Succulent scallops are coated with Parmesan cheese and breadcrumbs before being grilled to a perfect golden brown. Reviews for: Photos of Grilled Garlic Parmesan Crusted Scallops.

So that's going to wrap this up with this exceptional food garlic parmesean scalloped potatoes recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!