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Chocolate Coconut CupCake.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate coconut cupcake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Coconut CupCake is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Chocolate Coconut CupCake is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate coconut cupcake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Coconut CupCake:
- {Make ready 1 tablespoon of butter softened.
- {Make ready 11/2 tablespoon of caster sugar.
- {Prepare 1 of egg.
- {Make ready 1 cup of self Rising flour.
- {Make ready 1/2 tablespoon of cocoa powder.
- {Take 1 tablespoon of coconut cream or coconut milk.
- {Take 1 teaspoon of desiccated coconut.
Steps to make Chocolate Coconut CupCake:
- Preheat your oven 180°C.
- Grease your cups set aside..
- In a bowl beat butter and sugar untill fluffy..
- Mix egg, Sift flour and cocoa powder mix until combined..
- Add coconut cream/ coconut milk and desiccated coconut mix well.
- Fill the batter into cups two third bake in the oven for 20minutes..
- Leave to cool cups.
- Icing with desiccated coconut serve with coconut ice cream curnell..
So that's going to wrap this up for this exceptional food chocolate coconut cupcake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
