Steps to Prepare Award-winning My Peppered Mackeral on toast with Poached Egg 🥰

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My Peppered Mackeral on toast with Poached Egg 🥰.

My Peppered Mackeral on toast with Poached Egg 🥰

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, my peppered mackeral on toast with poached egg 🥰. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Peppered Mackeral on toast with Poached Egg 🥰 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. My Peppered Mackeral on toast with Poached Egg 🥰 is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook my peppered mackeral on toast with poached egg 🥰 using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Peppered Mackeral on toast with Poached Egg 🥰:

  1. {Prepare 2 of Mackeral fish.
  2. {Get 1 of Egg.
  3. {Take 2 slices of Toast.

Steps to make My Peppered Mackeral on toast with Poached Egg 🥰:

  1. Boil the water and poach the egg.
  2. Warm up the mackarel in the microwave then make your toast.
  3. Add the Mackeral on one slice of Toast the add the egg when its cooked to the way you like. I like the yolk soft..
  4. Serve hot..

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