Recipe of Award-winning Smoked Dried Mackerel Fish Gravy and White Rice

Delicious, fresh and tasty.

Smoked Dried Mackerel Fish Gravy and White Rice.

Smoked Dried Mackerel Fish Gravy and White Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, smoked dried mackerel fish gravy and white rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Smoked Dried Mackerel Fish Gravy and White Rice is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Smoked Dried Mackerel Fish Gravy and White Rice is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:

  1. {Make ready 500 g of Rice.
  2. {Get of Gravy.
  3. {Get of Smoked Dried Fish.
  4. {Make ready of Salt 1tbs(2tbs)for washing rice.

Steps to make Smoked Dried Mackerel Fish Gravy and White Rice:

  1. Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft..... Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally... Remove from heat,serve with rice...enjoy!!!.

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