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Tomato Fish Stew.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, tomato fish stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tomato Fish Stew is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Tomato Fish Stew is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tomato fish stew using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Fish Stew:
- {Get 2 of small onions finely chopped.
- {Make ready 1 of carrot cubed.
- {Get 1 of tblsp Mixed herbs.
- {Take 1 of habanero chilli.
- {Get 4 of garlic cloves minced.
- {Take 1 tsp of ginger minced.
- {Make ready 750 g of tomatoes.
- {Make ready 5 of fish fillets.
- {Make ready 3 of tblsp parsley chopped.
Instructions to make Tomato Fish Stew:
- On medium heat fry onion, carrots and mixed herbs for 5 minutes. Add habanero chilli. Mince garlic and ginger in mortar and pestle and add to onions and cook till fragrant..
- Add slightly blended tomatoes bring to boil and simmer for 15 minutes till the ingredients have married and reduced. Place fish skin side down, cover and simmer for 5-10 minutes depending on thickness of the fillets..
- Once cooked, remove from heat, season with salt and pepper, add parsley and serve hot..
So that is going to wrap this up with this exceptional food tomato fish stew recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
